{"product_id":"spiced-octopus-in-olive-oil","title":"Spiced Octopus in Olive Oil","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eCaptured in the North East and Eastern and Central Atlantic, our octopus is mixed with two essential ingredients: olive oil and garlic, which give it a special aroma, keeping its original flavour unaltered. With low calories, the octopus is rich in vitamin B12, an active nutrient for brain function and memory performance. Do you remember when you started being so fond of octopus?\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOctopuses have three hearts, but this one wanted more! Perhaps because it wanted to hear the heart beating to the sound of its favourite song. So, it swapped some of its legs for some hearts. How many? Just do the maths!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eRecipes\u003c\/h4\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eCHILDREN IN THE KITCHEN\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eDeep fried and breadcrumbed octopus fillets\u003cbr\u003e\u003c\/b\u003eDip 8 octopus tentacles firstly in flour, then in 2 eggs (previously beaten) and finally with breadcrumbs. Deep fry. Serve with mashed potatoes and side salad.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eADULTOS GOURMET\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003ePan fried octopus with mashed potatoes\u003cbr\u003e\u003c\/b\u003eBoil 24 small potatoes. In a frying pan, pour 2 dl olive oil from the tins, 8 garlic cloves (smashed with skin), 2 bay leaves, 1 sprig of rosemary, 3 sprigs of thyme and parsley. Place the octopus in the pan, cover and let it simmer until golden brown in colour on both sides.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"product__copy__author\"\u003e\n\u003cp\u003e\u003cstrong\u003eIllustration\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEmílio Remelhe\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eText\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEugénio Roda\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipes\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLuís Baena\u003c\/p\u003e\n\u003c\/div\u003e","brand":"JOSE GOURMET","offers":[{"title":"Default Title","offer_id":31121961877598,"sku":"5600409200596","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/7841\/files\/octopuscopy.png?v=1740095067","url":"https:\/\/www.broomestgeneral.sbs\/products\/spiced-octopus-in-olive-oil","provider":"Broome Street General Store","version":"1.0","type":"link"}