{"product_id":"tuna-pat","title":"Tuna Pate","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2\u003eTuna Pâté\u003c\/h2\u003e\n\u003cp\u003eOur tuna is fished from the Atlantic and Pacific Oceans, without ever losing its properties and initial freshness. Our delicious pâté can be savored\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eau naturel\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eor in combination with other foods in a variety of different dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSome days your appetite meets your gastronomical curiosity!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRecipes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eCHILDREN IN THE KITCHEN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRussian Salad with tuna Pâté\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eServes 4 to 6 children\u003cbr\u003e\u003c\/strong\u003eBoil 2 eggs and cool down in cold water. Separately, boil 800gr of diced potatoes, add 125 gr of diced carrots and 100 gr of peas, and salt. Drain and then mix the potatoes, the carrots and the peas, adding 4 or 5 tablespoons of mayonnaise, 80 gr of tomato cut in cubes and 2 cans of pâté. To finish, add chopped parsley as needed and a boiled egg, mashed in a colander, either using your fingers or a spoon.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eADULTS GOURMET\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasmati rice salad with tuna and almond pâté\u003cbr\u003eServes 4 to 6 adults\u003cbr\u003e\u003c\/strong\u003eBoil 100 gr of basmati rice, usually with ¼ of chicken broth. Cool down in a tray so that the grains remain firm. Place 25 gr of unpeeled almond kernel in the oven until it cracks. Start preparing the sauce by mixing 60 gr of mayonnaise with ½ teaspoon of curry powder and a bit of cold chicken broth. Combine all the elements with the tuna pâté (2 cans), decorate with chopped parsley and eat.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"product__copy__author\"\u003e\n\u003cp\u003e\u003cstrong\u003eIllustration\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMónica Correia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eText\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEugénio Roda\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipes\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLuís Baena\u003c\/p\u003e\n\u003c\/div\u003e","brand":"JOSE GOURMET","offers":[{"title":"Default Title","offer_id":31121961910366,"sku":"5600409200909","price":4.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/7841\/files\/ScreenShot2020-03-22at8.20.15AM.png?v=1740095010","url":"https:\/\/www.broomestgeneral.sbs\/products\/tuna-pat","provider":"Broome Street General Store","version":"1.0","type":"link"}